Roasted Butternut Squash and Strawberry Salad

Roasted Butternut Squash and Strawberry Salad

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Roasted Butternut Squash And Strawberry Salad With Butternut Squash, Strawberries, Olive Oil, Agave Nectar, Cinnamon, Salt, Mixed Greens, Agave Nectar, Pecans, Crumbled Feta Cheese, Balsamic Vinegar, Garlic, Dijon Mustard, Olive Oil, Maple Syrup, Salt

The ingredient of Roasted Butternut Squash and Strawberry Salad

  1. 2 cups butternut squash cut into u00bdu201d cubes
  2. 12 strawberries halved
  3. 1 teaspoon olive oil
  4. 1/2 tablespoon agave nectar maple syrup or honey
  5. 1 teaspoon cinnamon
  6. 1 dash salt and pepper
  7. 8 cups mixed greens
  8. 1/2 tablespoon agave nectar maple syrup or honey
  9. 1/4 cup pecans chopped
  10. 4 tablespoons crumbled feta cheese
  11. 1/4 cup balsamic vinegar
  12. 1/2 clove garlic finely chopped
  13. 1 teaspoon Dijon mustard
  14. 1 teaspoon olive oil
  15. 1 teaspoon maple syrup agave nectar, or honey
  16. 1 dash salt and pepper

The instruction how to make Roasted Butternut Squash and Strawberry Salad

Nutritions of Roasted Butternut Squash and Strawberry Salad

calories: 190 calories
carbohydrateContent: 20 grams
cholesterolContent: 10 milligrams
fatContent: 11 grams
fiberContent: 4 grams
proteinContent: 4 grams
saturatedFatContent: 2.5 grams
sodiumContent: 280 milligrams
sugarContent: 8 grams

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